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Recipe - Monte Cristo Sandwich




2 slices bread

2 slices of swiss cheese

1 teaspoon mayonnaise

1 egg

1 tomato

1 slice of thick cooked ham

1 teaspoon prepared mustard

2 tablespoons butter for cooking

2 tablespoons milk

3 strawberries


In frying pan melt butter on low heat. While butter is melting, beat egg and milk in small bowl. Coat the bread in the egg mixture. Place bread in frying pan, alternate, cheese, sliced ham, and then cheese. Spread mayonnaise and mustard on top cheese slice, and top off with 2nd slice of bread. Brown the sandwich on both sides until cheese is melted.

Serve hot with tomato slices and strawberries for garnish.