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Recipe - Herb Garlic Potatoes

 

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Ingredients

Potatoes (as many as desired)
¼ cup of olive oil
2 tablespoons of butter (melted)
1 lemon
Thyme
Parsley
Salt
Garlic

Directions

Cut slits into potatoes to three quarters of the way down.
Expand the potato by pulling on the potato.
Place olive oil and melted butter in a bowl. Pour over potatoes.
Cut the lemon into fourths; place all pieces of the lemon into the pan of potatoes.
Please sprigs of thyme into the pan of potatoes.
Spread parsley over potatoes.
Sprinkle salt over potatoes.
Smash garlic heads, cut garlic, and place the garlic into the pan of potatoes.

Bake for 25 minutes at 350 degrees.
After the potatoes are done baking, place more parsley on top of the potatoes for decoration.